[飯窯]

鉛水晶盛酒會釋放鉛毒, 會唔會把水晶丟棄?

[kingkonghk]

邊有咁褲貴

Ball lay杯就有

[飯窯]

重想問你丟去邊添

[kingkonghk]

丟去堆田區囉

[飯窯]

污染環境, 我可以無條件代為處理

[kingkonghk]

朕刀冇水晶杯

[pongyee]

飯兄想自磨鏡片？

[peterchan04]

而家D所謂水晶，
吾係合成膠做咩？

飲酒揸住樽成枝飲，
原汁原味, 一枝黑牌威，飲完訓兩曰。

.

[dc影者]

我用個水晶杯養彩雀鬥魚養左好耐條魚都無中鉛毒，可能就係無落到酒...

[Douglaschow]

水晶? =玻璃!

有有支大水晶瓶裝飲用水已經十多年了, 有問題嗎?

[飯窯]

Items made of lead glass may leach lead into the food and beverages contained. In a study performed at North Carolina State University, [verification needed] the amount of lead migration was measured for port wine stored in lead crystal decanters. After two days, lead levels were 89 µg/L (micrograms per liter). After four months, lead levels were between 2,000 and 5,000 µg/L. White wine doubled its lead content within an hour of storage and tripled it within four hours. Some brandy stored in lead crystal for over five years had lead levels around 20,000 µg/L. To put this into perspective, the U.S. Environmental Protection Agency's lead standard for drinking water is 15 µg/L = 0.015 parts per million. Citrus juices and other acidic drinks leach lead from crystal as effectively as alcoholic beverages.[24][25] Under conditions of repeated use of the decanter, the lead leaching steeply decreases with increasing use. This finding is "consistent with ceramic chemistry theory, which predicts that leaching of Pb from crystal is self-limiting exponentially as a function of increasing distance from the crystal-liquid interface." Lead leaching still occurs, but the quantity that leaches into a glass of wine or other beverage let stand for a few hours is much smaller than the quantity of lead consumed daily in ordinary diet. An ordinary diet contains about 70 µg of lead per day.

[飯窯]

http://en.m.wikipedia.org/wiki/Lead_glass

真假不能辨, 自己衡量, 但聽說有測試紙可試鉛毒

[Douglaschow]

死啦...........! 我收埋左好幾支路易13..........點好啊!

[dc影者]

唔使驚，聽講裝路易13 果 d 樽係用無鉛玻璃做嘅，

你可以攞黎我逐樽試飲俾你睇..............

[煩友]

水晶有毒g ma, 又唔係話酒有毒, 你飲哂d酒, 等我攪電個樽